{"id":766,"date":"2023-12-30T00:06:10","date_gmt":"2023-12-30T00:06:10","guid":{"rendered":"https:\/\/aceketo.com\/?p=766"},"modified":"2023-12-30T00:06:10","modified_gmt":"2023-12-30T00:06:10","slug":"keto-ramen-with-shirataki-noodles-and-miso-broth","status":"publish","type":"post","link":"https:\/\/aceketo.com\/?p=766","title":{"rendered":"Keto Ramen with Shirataki Noodles and Miso Broth"},"content":{"rendered":"<h1>Keto Ramen with Shirataki Noodles and Miso Broth: A Low-Carb Noodle Heaven<\/h1>\n<p>Embark on a culinary journey to the Far East with this delectable Keto Ramen recipe that\\&#8217;s a symphony of flavors and textures, all while staying true to your low-carb lifestyle. Get ready to savor a piping hot bowl of umami-rich broth, tender Shirataki noodles, and an array of colorful toppings that will transport you to a ramen-lovers paradise.<\/p>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>1 package (1 pound) Shirataki noodles<\/li>\n<li>1 tablespoon avocado oil<\/li>\n<li>1\/2 cup chopped onion<\/li>\n<li>2 cloves garlic, minced<\/li>\n<li>1 tablespoon grated fresh ginger<\/li>\n<li>4 cups chicken broth<\/li>\n<li>1\/2 cup low-sodium soy sauce<\/li>\n<li>1\/4 cup white miso paste<\/li>\n<li>1 teaspoon toasted sesame oil<\/li>\n<li>1\/2 teaspoon red pepper flakes<\/li>\n<li>1\/4 cup chopped fresh cilantro<\/li>\n<li>1\/4 cup chopped green onions<\/li>\n<li>2 hard-boiled eggs, halved<\/li>\n<li>1\/2 cup roasted seaweed snacks, crumbled<\/li>\n<\/ul>\n<h2>Instructions:<\/h2>\n<ol>\n<li><b>Prepare the Noodles:<\/b> Rinse the Shirataki noodles thoroughly under cold water and drain them well. Heat the avocado oil in a large pot over medium heat and add the noodles. Cook for 5-7 minutes, stirring frequently, until the noodles are tender and slightly browned.<\/li>\n<li><b>Make the Broth:<\/b> Add the onion, garlic, and ginger to the pot with the noodles. Cook for 2-3 minutes, until the vegetables are softened. Pour in the chicken broth and bring to a boil. Reduce the heat to low, cover the pot, and simmer for 15 minutes.<\/li>\n<li><b>Add the Seasonings:<\/b> Stir in the soy sauce, miso paste, sesame oil, and red pepper flakes. Taste the broth and adjust the seasonings as needed. Simmer for an additional 5 minutes.<\/li>\n<li><b>Assemble the Ramen:<\/b> Divide the noodles among four bowls. Ladle the hot broth over the noodles. Top with the cilantro, green onions, hard-boiled eggs, and roasted seaweed snacks. Serve immediately and enjoy the keto-friendly ramen goodness!<\/li>\n<\/ol>\n<p><b>Tips for a Perfect Keto Ramen:<\/b><\/p>\n<ul>\n<li>To enhance the flavor of the broth, use homemade chicken broth or a high-quality store-bought brand.<\/li>\n<li>If you prefer a spicier ramen, add an extra pinch of red pepper flakes or a dash of cayenne pepper.<\/li>\n<li>Feel free to customize your ramen with other low-carb toppings of your choice, such as sliced mushrooms, baby bok choy, or bean sprouts.<\/li>\n<\/ul>\n<p><a href=\\\"https:\/\/www.wholesomeyum.com\/keto-ramen-with-shirataki-noodles\/\\\"><b>Check out this recipe video for a visual guide to making Keto Ramen with Shirataki Noodles and Miso Broth.<\/b><\/a><\/p>\n<p><img src=\\\"https:\/\/cdn.pixabay.com\/photo\/2018\/01\/27\/16\/57\/ramen-3108793_1280.jpg\\\" alt=\\\"Keto Ramen with Shirataki Noodles and Miso Broth\\\"><\/p>\n<table>\n<tr>\n<td><b>Prep Time:<\/b><\/td>\n<td>15 minutes<\/td>\n<\/tr>\n<tr>\n<td><b>Cook Time:<\/b><\/td>\n<td>30 minutes<\/td>\n<\/tr>\n<tr>\n<td><b>Total Time:<\/b><\/td>\n<td>45 minutes<\/td>\n<\/tr>\n<tr>\n<td><b>Servings:<\/b><\/td>\n<td>4<\/td>\n<\/tr>\n<tr>\n<td><b>Difficulty:<\/b><\/td>\n<td>Easy<\/td>\n<\/tr>\n<\/table>\n<p><b>Nutritional Information per Serving (Estimated):<\/b><\/p>\n<ul>\n<li>Calories: 250<\/li>\n<li>Total Fat: 10 grams<\/li>\n<li>Saturated Fat: 2 grams<\/li>\n<li>Total Carbohydrates: 10 grams<\/li>\n<li>Net Carbohydrates: 6 grams<\/li>\n<li>Protein: 20 grams<\/li>\n<\/ul>\n<p>Treat yourself to this flavorful and satisfying Keto Ramen with Shirataki Noodles and Miso Broth that won\\&#8217;t derail your low-carb goals. Bon app\u00e9tit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Keto Ramen with Shirataki Noodles and Miso Broth: A Low-Carb Noodle Heaven Embark on a culinary journey to the Far East with this delectable Keto Ramen recipe that\\&#8217;s a symphony of flavors and textures, all while staying true to your low-carb lifestyle. Get ready to savor a piping hot bowl of umami-rich broth, tender Shirataki [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":765,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[448,1],"tags":[327,23,424,3,438,38,437,429,39],"class_list":["post-766","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-keto-noodle-recipes","category-keto-recipes","tag-327","tag-and","tag-broth","tag-keto","tag-miso","tag-noodles","tag-ramen","tag-shirataki","tag-with"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Keto Ramen with Shirataki Noodles and Miso Broth -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aceketo.com\/?p=766\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Keto Ramen with Shirataki Noodles and Miso Broth -\" \/>\n<meta property=\"og:description\" content=\"Keto Ramen with Shirataki Noodles and Miso Broth: A Low-Carb Noodle Heaven Embark on a culinary journey to the Far East with this delectable Keto Ramen recipe that&#8217;s a symphony of flavors and textures, all while staying true to your low-carb lifestyle. 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