_Keto Cheesy Zucchini Gratin Delight (completes the recipe)
Ingredients:
– 4 medium zucchini, sliced into thin rounds
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– ½ teaspoon salt
– ¼ teaspoon black pepper
– 2 cups shredded mozzarella cheese
– 1 cup grated Parmesan cheese
– ½ cup heavy cream
– ¼ cup almond flour
– 2 tablespoons chopped fresh basil
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large bowl, combine zucchini, olive oil, garlic powder, salt, and pepper. Toss to coat.
3. Spread zucchini mixture evenly in a greased 9×13 inch baking dish.
4. In a medium bowl, combine mozzarella cheese, Parmesan cheese, heavy cream, and almond flour. Stir until well combined.
5. Spread cheese mixture over the zucchini mixture.
6. Bake for 20-25 minutes, or until cheese is melted and bubbly and zucchini is tender.
7. Garnish with chopped basil before serving.
Tips:
– For a crispier gratin, broil for 1-2 minutes at the end of baking.
– Add a pinch of red pepper flakes for a little spice.
– Feel free to add other vegetables to this dish, such as broccoli, cauliflower, or bell peppers.
– Serve with a side salad or roasted vegetables for a complete meal.
Variations:
– For a vegetarian version, omit the bacon.
– For a vegan version, use vegan cheese and almond milk instead of heavy cream.
– For a low-carb version, use a sugar-free keto-friendly barbecue sauce.
Benefits of Zucchini:
Zucchini is a versatile vegetable that is low in calories and high in nutrients. It is a good source of vitamins A, C, and K, as well as potassium and manganese. Zucchini is also a good source of fiber, which can help to keep you feeling full and satisfied.
Conclusion:
Keto Cheesy Zucchini Gratin Delight is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to get your daily dose of vegetables and cheese, and it is also a low-carb and keto-friendly dish. So next time you are looking for a healthy and satisfying meal, give this Keto Cheesy Zucchini Gratin Delight a try. You won’t be disappointed!
